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Watch a Staff Profile that I produced, featured on the American University site: Chris O’Brien on Sustainability. http://www.american.edu/provost/ctrl/professorprofile-video-chrisobrien.cfm
Professor Jerzy Sapieyevski requested that the Academic Multimedia Service provide a recording of pieces that he has composed. I was chosen as Videographer, Light Designer and Editor for the project. Scott O’Beirne also provided additional camera work.
He performs “Are You Blue?”, “Are You Blue 2?” “Blue Beethoven?” and “Smile” at the Katzen Arts Center.
In the mountains of Germany, a Nazi deserter (Carl) stumbles upon an American soldier (Moe) who’s the last of his unit.
Their mutual need for food brings them together for the time being, and despite the barriers between them, they find they are very much the same.
An injury Moe’s been hiding can no longer be ignored and Carl has one last chance at redemption as he tries to save the young soldier’s life.
Short film directed by Jason Lewis, starring Kevin Durand and Maury Sterling.
Director of Photography, Garrett Smith
Camera Operator, Glidecam Alex Morrison
Short film promoting Martha’s Table, an organization in Washington D.C., and the staff and volunteers as they attempt to serve more nutritious food to their students and homeless guests in the community that they live in and serve. Alex Morrison and Emily Booth. Co-Producer, DP, Editor.
Chris O’Brien, Director of Sustainability at American University, describes how his passion for beer translates to sustainability and the programs he has created at the university. Producer, Director of Photography and Editor.
Beer and the Environment from Alex Morrison on Vimeo.
“Ocean for Life” brings together students of diverse backgrounds and cultures to discover marine science, conservation, and how the ocean connects us all. In this film, students explore the ocean and its sense of place to them. A collaboration between international high school students and graduate students at American University’s Center for Environmental Filmmaking. Shot along the northern California coast.
Oysters were once so plentiful in the Chesapeake Bay that sailors feared running aground on the huge, reef-like beds that rose out of the water. Today however, over-harvesting and disease have pushed the native Virginia oyster to the brink of disappearing from these troubled waters forever. Fighting to save both the Chesapeake’s native oyster population, and in turn, their own way of life, a new generation of watermen and scientists has embraced the practice of sustainable oyster farming, or aquaculture, to not only save their industry, but also to clean up the Bay at large. The Chesapeake is dying, and many here believe that the humble oyster may be one of its unlikely saviors.
Cinematographer/Lighting Design, Directed and Written by Jon Biddle, Produced by Alison Hanold, Edited by Emily Scott. Starring Jessica Hansen, Francisco Reinoso and Rick Kain.
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